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En nu zijn zijn 3 wijnen bij ons toegekomen: 1 palletje met de 3 wijnen samen. Dus zeer beperkt en nú al cult!
Lees even mee wat R. Parker zegt:
"The project from Carmelo Peña in Gran Canaria is getting consolidated. The 2024s were all fermented with full clusters and were in tank waiting to be bottled in a couple of months. It was a year of thick skins and small grapes in loose bunches; he adjusted the maceration, and even so the wines have a deeper color. A heat wave accelerated the harvest, which started at the end of August. It was a year of lower yields and no more than 9,000 bottles produced in 2024. But it will hopefully grow to 15,000 bottles in 2025, but the harvest was ongoing at the time of writing this.
Gran Canaria produced no more than 189,000 kilograms of grapes in 2024, and the zone of San Mateo, where he is, is now highly sought after, with other projects now sourcing grapes from there. The vines are at 1,100 to 1,460 meters in altitude, the highest—and coolest—on the island. He wants to plant some white grapes, and in 2025, he has a barrel that he wants to age under a veil of flor yeasts."
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